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中文名称
英文名称
- 干锅排骨鸡 Braised Sparerib and Chicken in Clay Pot
- 干豆角回锅肉 Sautéed Spicy Pork With Dry Bean
- 干煸小猪腰 Fried Pigs Kidney With Onion
- 方竹笋炖肉 Braised Pork With Bamboo Shoots
- 冬菜扣肉 Braised Sliced Pork With Preserved Vegetables in Casserole
- 东坡方肉 Braised Dongpo Pork
- 地瓜烧肉 Stewed Diced Pork and Sweet Potato
- 川味小炒 Sautéed Shredded Pork
- 豉油皇咸肉 Steamed Pork With Soy Sauce
- 潮式凉瓜排骨 Spareribs With Bitter Gourd Chaozhou Style
- 潮式椒酱肉 Fried Pork With Chili Sauce Chaozhou Style
- 碧绿叉烧肥肠 Steamed Rice Rolls With Barbecued Pork Intestine and Vegetables
- 百页结烧肉 Stewed Diced Pork and Sliced Beancurd With Brown Sauce
- 鲍汁扣东坡肉 Braised Pork With Abalone Sauce
- 鲍鱼红烧肉 Braised Pork With Small Abalone
